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Food & Beverage Supervisor
RM 1,900 - RM 2,500 / Per Mon
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- Oversee daily operations of food and beverages services.
- Ensure compliance with health and safety regulations.
- Manage inventory and order supplies as needed.
- Train and mentor staff to maintain high service standards.
- Handle customer inquiries and complaints professionally.
- Coordinate with kitchen staff to ensure timely service.
- Implement strategies to improve service quality and profitability.
- Monitor staff performance an provide feedback.
- Ensure cleanliness and organization of service areas.
- Prepare reports on sales and operational performance.
- Assist in menu planning and development.
- Conduct regular staff meetings to communicate updates and expectations.
- Maintain a positive and productive work environment.
- Ensure accurate billing and cash handling procedures.
- Collaborate with management to achieve business goals.
- Other ad-hock job assigned by superior by time to time.
Job Types: Full-time, Permanent
Pay: RM1,900.00 - RM2,500.00 per month
Benefits:
- Additional leave
- Free parking
- Health insurance
- Maternity leave
- Meal provided
- Opportunities for promotion
- Parental leave
- Professional development
Schedule:
- Rotational shift
Supplemental Pay:
- Attendance bonus
- Overtime pay
- Performance bonus
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