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Kitchen Supervisor / Assistant

Salary undisclosed

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Requirements

  • Min. SPM/STPM.
  • At least 1 Year(s) of working experience in F&B related field
  • Responsible and independent
  • Able to work on weekends and public holidays
  • Job Task

  • To assist the store in terms kitchen prep and service
  • To ensure day-to-day operations are in line with the direction set out by the management team
  • To communicate constructively and efficiently with team members and managers
  • To assist in handling stock and performing stock checks
  • To ensure cleanliness and SOP being uphold
  • Any ad-hoc duties as required by Management
  • Benefits

    • Staff meal provided
    • EPF & SOCSO
    • Perfect attendance bonus
    • Hostel available
    • OT (if applicable)
    • Annual Dinner / Trip*
    • Sales and / or Hardship Bonus*
    • Company insurance*
    • Medical claim*
    • Food Handler Certification sponsored by Hot Bird Sdn Bhd*
    • Typhoid jab sponsored by Hot Bird Sdn Bhd*

    *Indicates after successful completion of probation and confirmation

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