Apply on
Availability Status
This job is expected to be in high demand and may close soon. We’ll remove this job ad once it's closed.
Original
Simplified
1. PREPARING A WIDE RANGE OF TRADITIONAL INDIAN DISHES, SUCH AS CURRIES, TANDOORI SPECIALTIES, BIRYANIS, DOSAS AND VARIOUS BREAD LIKE NAAN AND ROTI. 2. ENSURING FOOD QUALITY AND PRESENTATION STANDARDS. 3. ADHERING TO FOOD SAFETY AND SANITATION REGULATIONS.
Similar Jobs