Restaurant Chef / Supervisor / Mgr - Mandarin Speaking - (Klang Valley Area)

**Language Requirement : Prefer Mandarin speaking**

Requirements

• Minimum Diploma from F&B, Hospitality, Business Management
• At least 2 years of experience working in the restaurant industry
• Excellent interpersonal skills

Ability to professionally address customer complaints and highly motivated

Responsibilities

Lead and manage the entire restaurant crew

• Hire and train staff members
• Manage inventory and order ingredients in the correct quantities
• Manage supplier for their qualities, accuracy, freshness and on-time supply as per ordering plan
• Manage and control meticulous record of income and expenses

Ensure that health and safety protocol are adhere at all times

Manage and communicate with customers to receive feedback and manage complaints

Job Type: Permanent

Pay: RM2,900.00 - RM7,000.00 per month

Benefits:

• Professional development

Schedule:

• Monday to Friday

Supplemental Pay:

• Performance bonus