Restaurant / Cafe Assistant Manager
Salary undisclosed
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Responsibilities: Manage day-to-day operations of the outlet, including customer service, staff supervision, and inventory management. Prepare work schedule and holidays for staff Ensure the kiosk / cafe is always clean and organized Hold regular meetings. Ensure stock is used efficiently. Ensure adequate supply of raw materials. Qualifications: Minimum Diploma in food management/ business management or related field At least 2 years of work experience Job Type: Full time / sepenuh masa Pay: RM2,000.00 – RM3,000 per month Working Day: Monday to Friday. Weekend needed if got catering. Kitchen (kerja masa): 630 am - 430 pm Front staff (kerja masa): 730am - 5 30pm
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