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SERVICE CREW - THE PLACE STEAK HOUZE

RM 1,500 - RM 2,500 / Per Mon

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Job Description:

  • Responsible for ensuring the quality of the customer service is the highest standard
  • Take orders and serves food and beverage to guest accordingly
  • Handle guest inquiries and complaints in courteous and efficient manner
  • Ensure safety, cleanliness and hygiene standards are kept at all times
  • Recommend signature dishes and beverage of the restaurant
  • Perform any other tasks as assigned from time to time

Requirements:
-Candidate must possess at least a SPM or Diploma, Advanced/Higher/Graduate Diploma, Bachelor's Degree, Post Graduate Diploma, Professional Degree, in F&B/Culinary.
-Minimum 1 year of working experience
-Knowledgeable in western cuisine
-Well versed in oral English and Bahasa Malaysia language
-Attention to detail
-Able to multi-task, well organized, excellent in time management
-Able to start work immediately would be an added advantage.

Benefits:
-We contribute EPF and SOCSO to our staff and also medical benefits.
-Annual company trip.
-Positive and friendly working environment with the best management.
-Monthly team building activities and getaways.
-Performance-based bonus.
-Annual Leave Entitlement.

Job Type: Contract

Pay: RM1,500.00 - RM2,500.00 per month

Benefits:

  • Free parking
  • Maternity leave
  • Meal provided
  • Opportunities for promotion
  • Professional development

Schedule:

  • Afternoon shift
  • Evening shift
  • Night shift

Supplemental Pay:

  • Overtime pay
  • Performance bonus
  • Yearly bonus

Education:

  • STM/STPM (Required)

Experience:

  • Customer service: 1 year (Required)