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Brand Marketing Executive

RM 3,500 - RM 4,500 / Per Mon


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1. Product Positioning and Brand Communication

- Assist in defining product positioning that aligns with the restaurant’s brand values and appeals to target customers.

- Develop creative copy and messaging for menu items, seasonal promotions, and brand campaigns.

2. Marketing Campaign Planning and Execution

- Plan and coordinate marketing campaigns for new menu launches, limited-time offers, and seasonal promotions.

3. Content Creation and Collateral Development

- Create in-store collateral, including promotional signage, table tents, and posters to enhance customer engagement.

- Assist with designing and updating online menus, flyers, and email newsletters.

- Support social media content development, ensuring posts align with brand voice and product positioning.

- Develop content and promotions that increase online engagement.

- Collaborate with ambassador to increase brand awareness.

• Must possess at least a Diploma/Advanced/Higher/Graduate Diploma in related field.

• Preferably candidates with 1 year working experience in F&B industry.

• Strong social media management and copywriting skill in Mandarin is a must.

• Required Language(s) : English & Mandarin.

• Required Skill(s) : Creativity, Content Writing, Presentable Communication and Interpersonal skills.

• Outgoing personality, able to work independently and extra hours (if required).

• Applicant must possess own transportation & be willing to work in Ara Damansara.

  • Flexible Working Hours
  • Young & Energetic Working Environment
  • Promising Career Growth
  • Long Service Rewards
  • EPF & SOCSO
  • Annual Leave