Senior Executive, Quality Assurance (Restaurant Quality)

Job Summary

To support Pizza Hut operations in the implementation of restaurant and supplier food safety and quality management programs.

Job Responsibility

• Provide coaching /support to Operation team on restaurant standards, ACE restaurant audit program and food safety policies /procedures.
• Conduct calibration exercise /training on ACE restaurant audit standards.
• Conduct restaurant QA checks.
• Investigate food safety related customer complaints.
• Monitor pest control vendor performance.
• Conduct new outlet opening check.
• Manage product sampling for microbe laboratory testing and reporting for HACCP store.
• Review and update HACCP documents, involve in HACCP internal and external audit.

Qualification and Skills Requirements

• Bachelor’s degree in Food Science & Technology or other food science related field.
• At least 2 years of experience in food industry, preferably in Quality Assurance or supplier food safety audits.
• Familiar with HACCP, GMP, FSSC 22000, GFSI and other food safety management systems and audit schemes.
• Good interpersonal and communication skills.
• Proficient in English (spoken & written).
• Good knowledge of MS office.
• Analytical skills.
• Report writing skills.

Job Type: Permanent

Pay: RM3,500.00 - RM4,500.00 per month

Benefits:

• Cell phone reimbursement
• Gym membership
• Maternity leave
• Professional development

Schedule:

• Monday to Friday

Supplemental Pay:

• Performance bonus