Apply on
Original
Simplified
Key Responsibilities:
- Greeting guests and taking their food and drink orders.
- Staying attentive to guests' needs in the dining area.
- Delivering food from the kitchen to guests.
- Ensuring food orders are accurately prepared by kitchen staff and are presentable.
- Following health code standards for food handling.
- Performing shift duties such as delivering racks of cups to the service station, rolling silverware, pre-bussing tables, wiping tables, and removing debris.
Similar Jobs