Dessert Chef

As a Dessert Chef at Raku Matcha, you will be a key contributor to our kitchen team, specializing in pastries and desserts. Your role will involve not only the preparation and presentation of these items but also managing kitchen operations and contributing to new culinary innovations.

Key Responsibilities:

• Prepare and beautifully present a variety of pastries and desserts, maintaining the highest quality and consistency.
• Oversee kitchen management tasks, including cost calculation and ingredient management.
• Research and develop new dessert recipes, contributing to our evolving menu.
• Assist in basic kitchen staff management, ensuring an efficient and collaborative work environment.
• Maintain a smooth food preparation flow, adhering to all health and safety standards.

Qualifications:

• Baking certification and at least 3-5 years of working experience in the related industry.
• Proven experience as a Dessert Chef or similar role, with a strong background in pastry and dessert making.
• Culinary degree or equivalent experience in kitchen management and dessert preparation.
• Strong knowledge of kitchen operations, including cost and ingredient management.
• Creativity and enthusiasm for developing new culinary ideas.
• Excellent leadership and organizational skills.
• High sense of responsibility and a commitment to cleanliness and hygiene.

Benefits:

• Meal allowance
• Staff medical card
• Staff parking allowance
• Special staff pricing for store items

在Raku Matcha担任甜品厨师，您将成为我们厨房团队的重要成员，专注于制作糕点和甜品。您的职责不仅包括这些产品的准备和呈现，还包括管理厨房运营并为新的烹饪创新做出贡献。

主要职责：

• 准备和精美呈现各种糕点和甜品，保持最高质量和一致性。
• 监督厨房管理任务，包括成本计算和成分管理。
• 研究和开发新的甜品食谱，为我们不断发展的菜单做出贡献。
• 协助基本的厨房员工管理，确保高效合作的工作环境。
• 维护顺畅的食品准备流程，遵守所有健康和安全标准。

资质要求：

• 拥有烘焙认证和至少3-5年相关行业工作经验。
• 拥有甜品厨师或类似角色的丰富经验，具备糕点和甜品制作的强大背景。
• 烹饪学位或等同的厨房管理和甜品准备经验。
• 对厨房运营具有深入了解，包括成本和成分管理。
• 具有创造力和热情投入新的烹饪创意的开发。
• 优秀的领导能力和组织能力。
• 具备高度的责任感并承诺维护清洁和卫生。

福利：

• 餐费津贴
• 员工医疗卡
• 员工停车津贴
• 店内商品特价