Epicareer Might not Working Properly
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Please Turn on your JavaScript

Epicareer might not working properly because your browser javascript is turned off.

What is JavaScript?

JavaScript is like the magic behind making websites interactive. Basically, it makes Epicareer more enjoyable and engaging.
How do i turn this on?
Find tutorial for your browser below :
  1. Make sure the webpage is open.
  2. In the Safari app on your Mac, choose Safari > Preferences, then click Security.
  3. Make sure the Enable JavaScript checkbox is selected.
  4. Click Websites.
  5. On the left, click Content Blockers.
  6. Make sure Off is chosen in the pop-up menu next to the website.
  7. On the left, click Pop-up Windows.
  8. Make sure Allow is chosen in the pop-up menu next to the website.
Visit Site here
  1. Open Chrome on your computer.
  2. Click. then Settings.
  3. Click Privacy and Security.
  4. Click Site settings.
  5. Click JavaScript.
  6. Select Sites can use Javascript.
Visit Site here
  1. If you're running Windows OS, in the Firefox window, click Tools > Options.
  2. Tip: If you're running Mac OS, click the Firefox drop-down list > Preferences.
  3. On the Content tab, click the Enable JavaScript check box.
Visit Site here
  1. Click the "Settings and more" icon at the top right of the Edge browser window.
  2. Click Settings.
  3. From the Settings menu, click Cookies and site permissions.
  4. Scroll down and click on JavaScript.
  5. In the JavaScript window, toggle the slider to "on" or "allowed."
  6. Close the Settings tab.
  7. Refresh the page.
Visit Site here
  1. Go to Settings.
  2. Click Advanced in the left sidebar, and click Privacy & security.
  3. Under Privacy and security, click Site settings.
  4. Click JavaScript.
  5. At the top, turn on or off Allowed (recommended).
Visit Site here
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Jobs or company...

Chef (Non-Halal)

RM 4,000 - RM 5,000 / Per Mon
Original
Simplified
  • Responsible for the planning and directing of food preparation in a kitchen.
  • Maintain and improve standard of product, introducing more variety of menus.
  • Maintain and improve standard of service and operating standards, ensuring maximum customer satisfaction.
  • Control departmental expenses including food costs and wages, in line with business levels.
  • Implement and monitor all Health & Safety and hygiene practices and procedures.
  • Implement and monitor departmental training and development plans via appraisal process.
  • Supervising kitchen staff which includes staff scheduling.
  • Follow company’s policies and procedures for restaurant operations internally and externally.
  • Perform other related duties as required or as assigned.
  • Ability to speak and write in Mandarin and English fluently.
  • Responsible for the planning and directing of food preparation in a kitchen.
  • Maintain and improve standard of product, introducing more variety of.
  • Training Provided.
  • Sales Incentive.
  • Performance Bonus.
  • Annual Leave & Sick Leave.
  • Uniform Provided.
  • Free Accommodation.
  • Meal Provided.
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