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Steward Duties and Responsibilities: • Serve of food and drinks for all shipboard personnel. • Assist cooks in preparation of food. • Responsible for the cleanliness, housekeeping and safety of the crew cabins, bathrooms, galley, linen store and mess room. • Maintain cleanliness and hygiene of laundry area. • Responsible for the cleanliness of senior officer cabins. • Any other duties required by the master & chief officer necessary for the safe and efficient operation of the vessel. • Responsible for laundry for officers, company executives, SMER supervisors and clients on board vessel.
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