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Assistant Restaurant Manager

Salary undisclosed

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To assist the Restaurant Manager in fulfilling the responsibility of the practical supervision of his/her outlet/s and all related administration duties. To participate in all activities of planning, directing, controlling and coordinating of activities for her/his outlet/s. In the absence of the Restaurant Manager; takes full responsibility of the assigned operation. Conducts training and supervises department training, supports improvement of revenues while cost is held to a minimum. Secures the high service standard in her/his outlet/s at all times and works constantly on their improvement.