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Service Crew (Part-Time & Full-Time)

RM 1,500 - RM 1,700 / Per Mon

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  • To serve customers and maintain high quality of service including but not limited to greeting customers, taking orders, processing payments, and ensuring they have a positive experience at the outlet.
  • Answer questions about the menu, recommend drinks based on customer preferences, and handle any special requests.
  • Prepping ingredients such as washing and cutting fruits, blending or juicing drinks according to recipes.
  • Update store checklists and restocking supplies.
  • Opening and/or closing procedures at the start and or end of the day.
  • Maintain a clean and organized environment including the outlet and equipment.
  • Able to react to fast paced scenarios with quick response time.
  • Participate in staff meetings or trainings where applicable.

Qualifications

  • Taken typhoid injection
  • Taken health and food safety certification provided by the government
  • Passionate in Food and Beverages or retail industry

    Experience

    • No prior experience needed as training will be provided, however experienced working in the Food and Beverages field would be an added advantage

      Skills & Knowledge

      • Top notch customer service skills
      • Speak fairly good Bahasa Malaysia and English
      • High standards of personal presentation
      • Fast learner and a multitasker

  • Staff meal
  • Store sales performance incentive